The Conrad Buffet Dinner Service:

2020 Hilton Akron/Fairlawn wedding brochure

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Includes: House Linens and Napkins, Complimentary Grazing Table, Champagne Toast for All Guests, Complimentary Cake Cutting, Coffee Station, Overnight King Suite Accommodations

Served Salad (Select One)
Fresh Garden Salad with Cucumbers, Tomatoes, and Honey Apple Vinaigrette
Traditional Caesar Salad with Parmesan Crisps
Presented with Fresh, Assorted Dinner Rolls, and Whipped Butter Florets

Entree Options
Parmesan Crusted Chicken
with a Light Lemon Sauce

Chicken Dijonnaise
Lightly Breaded Chicken Breast in a Dijon Cream Sauce

Roasted Pork Tenderloin
With Shiitake Shallot Demi

London Broil
With Bordelaise Sauce

New England Cod
With a Traditional Veloute Sauce

Cavatappi Pasta
With Choice of: Marinara Sauce, Primavera Style or Olive Oil & Fresh Veggies
Accompaniments (Select Two)

Accompaniments (Select Two)

Yukon Gold Mashed Potatoes
Rice Pilaf
Parmesan Roasted Potatoes
House Fresh Vegetable Medley
Green Bean Medley

2-Entree Buffet Price Per Guest
$34.95

3-Entree Buffet Price Per Guest
$39.95

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The Waldorf Buffet Dinner Service:

Includes: House Linens and Napkins, Complimentary Grazing Table, Champagne Toast for All Guests, Complimentary Cake Cutting, Coffee Station, Overnight King Suite Accommodations

Served Salad (Select One)
Fresh Garden Salad with Cucumbers, Tomatoes, and Honey Apple Vinaigrette
Baby Greens with Fresh Berries, Crumbled Goat Cheese, Pecans and Roasted Vinaigrette
Traditional Caesar Salad with Parmesan Crisps
Presented with Fresh, Assorted Dinner Rolls, and Whipped Butter Florets

Entree Options
Stuffed Chicken Breast (Select One)
Cordon Bleu (Ham, Swiss Cheese) with a Bechamel Sauce,
Tuscan Style (Spinach, Tomato & Mozzarella Cheese) with Boursin Sauce,
Fig & Goat Cheese, Spinach & Artichoke with a Port Wine Reduction

Beef Tenderloin Medallions
Choose your Sauce: Cabernet Demi Glace or Au Poivre

Salmon Fillet
With Sesame Teriyaki Ginger Sauce or Cucumber Dill Sauce

Vegetarian/Vegan Options
Smoked Gouda Macaroni & Cheese
Sweet and Savory Couscous Served in a Roasted Acorn Squash

Accompaniments (Select Two)

Yukon Gold Mashed Potatoes
Potato Shallot Custard
Sweet and Savory Quinoa Blend
Roasted Asparagus in Citrus Marinade
Blistered Brussel Sprouts with a Chipotle Honey Drizzle
Fort Island Green Beans

2-Entree Buffet Price Per Guest
$44.95

3-Entree Buffet Price Per Guest
$49.95

*Sales Tax & Service Charge is Additional – Vegan/GF Options Available – Food & Beverage Minimums Apply